Everest
Everest Dry Ginger Powder 100g
Everest Dry Ginger Powder 100g
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Dry ginger powder (sonth) — warm and pungent, for masala chai, gingerbread and winter kadha, and a standby in Gujarati and Punjabi cooking where fresh ginger would be too wet.
Size: 100 g carton
Ingredients: not published — Everest publish none for this carton.
Allergens: not published.
Nutrition: none — a ground spice used for flavouring needs no panel.
Origin: India. Everest.
Halal: no certification is claimed.
Storage: cool, dry place; keep sealed.
Product information or packaging displayed may not be current or complete. Always refer to the physical product.
Product information, packaging, ingredients, allergens, nutrition facts, halal status, price, and availability may change. Always read the physical product label before consuming. Grab HalALL does not independently certify halal status unless clearly stated.
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